This paper focuses on food &beverage systems management. It will provide students with an understanding of production efficiencies, financial resources, meal experience, food safety &hygiene to acquire sustained profits.

Teaching Periods and Locations


25B (HAM) Paper outline	B Trimester : 07 Jul 2025 - 02 Nov 2025	Hamilton		100% internal assessment

If your paper outline is not linked below, try the previous year's version of this paper.

Timetabled lectures

25B (HAM)

Name	Day	Time	Room	Dates
Lecture 1	Tue	3:00 PM - 6:00 PM	MSB.1.02, Hamilton	Jul 1 - Oct 5

Visit the online timetable for this paper for more details

Indicative Fees

Domestic

International


25B (HAM)	$968

You will be sent an enrolment agreement which will confirm your fees. Tuition fees shown are indicative only and may change. There are additional fees and charges related to enrolment - please see the Table of Fees and Charges for more information.


25B (HAM)	$4,553

You will be sent an enrolment agreement which will confirm your fees. Tuition fees shown are indicative only and may change. There are additional fees and charges related to enrolment - please see the Table of Fees and Charges for more information.

Available subjects

Tourism and Hospitality Management

Additional information

Subject regulations

THMGT304